Witryna1 sty 1993 · Swede (Brassica napus L.) Like turnip, swede produces a large edible root. Swede yields are higher than those of turnip, although growth is slower and requires 150 to 180 days to reach maximum production. Swede usually produces a short stem (neck), but can have stems 2½ feet long when grown with tall crops which shade the swede. WitrynaRutabaga ( / ˌruːtəˈbeɪɡə /; North American English) or swede (British English and some Commonwealth English) is a root vegetable, a form of Brassica napus (which also includes rapeseed ). Other names …
Rutabaga plant Britannica
Rutabaga or swede (British English and some Commonwealth English) is a root vegetable, a form of Brassica napus (which also includes rapeseed). Other names include Swedish turnip, neep (Scots), and turnip (Scottish and Canadian English, Irish English and Manx English). However, elsewhere the name … Zobacz więcej Rutabaga has many national and regional names. Rutabaga is the common North American term for the plant. This comes from the Swedish dialectal word rotabagge, from rot (root) + bagge (lump, bunch). In the U.S., the … Zobacz więcej Europe Netherlands In the Netherlands, rutabaga is traditionally served boiled and mashed. Adding mashed potatoes (and, in some recipes, similarly mashed vegetables or fruits) makes Zobacz więcej Livestock The roots and tops of "swedes" came into use as a forage crop in the early nineteenth century, used as winter feed for livestock. They may be fed directly (chopped or from a hopper), or animals may be … Zobacz więcej The first known printed reference to the rutabaga comes from the Swiss botanist Gaspard Bauhin in 1620, where he notes that it was growing wild in Sweden. It is often considered to have originated in Scandinavia, Finland or Russia. According to the Natural … Zobacz więcej Rutabaga and other cyanoglucoside-containing foods (including cassava, maize (corn), bamboo shoots, sweet potatoes, and lima beans) release cyanide, which is subsequently detoxified into thiocyanate. Thiocyanate inhibits thyroid iodide transport and, at high … Zobacz więcej • List of vegetables Zobacz więcej • Alternative Field Crops Manual: Rutabaga—Center for New Crops & Plant Products, Purdue University • Smillie, Susan. "Are 'neeps' swedes or turnips?", The Guardian, 25 January 2010. Zobacz więcej Witryna2 cze 2024 · Swedes is a root vegetable developed in Sweden in the 17 th century. It is a cross between cabbage and turnip. Like the latter, it belongs to the Brassica family. It is known by various names like … michael sibouyeh
Turnip - Wikipedia
Witryna3 mar 2024 · Commonly known as the mustard family, Brassicaceae contains some 338 genera and more than 3,700 species of flowering plants distributed throughout the … WitrynaSwede midge is a pest of brassica crops that is relatively new to the Northeast. It is native to Europe and southwestern Asia and was first discovered in North America in … Witryna24 wrz 2009 · 25-09-2009, 02:42 PM. I treat it as a brassica in my rotation, but lots of people seem to treat it as a root, even some books list it as a root crop. It has the … michael shynes music